Bourbon Fried Apples

Ingredients

6 Granny Smith Apples, cored and sliced
½ Cup sugar
¼ Cup butter
¼ Cup water
2 Tablespoons of Jack Daniels (Or more!)
A gooood sprinkling of cinnamon (At least 2 teaspoons)

Directions

Mix water, sugar, butter, and Jack together in a pan on medium high heat just to combine and melt the butter a little. Then add the cut up apples (I have an apple slicer and I cut them into 16 pieces with it, but 8 will also do!), sprinkle the cinnamon over them, and then mix it up.