
Mushroom Pizza with Fresh Herbs
February 9 National Pizza Day
I’ve chosen mushroom pizzas. Yo.

Mushroom Pizza with Fresh Herbs
February 9 National Pizza Day
I’ve chosen mushroom pizzas. Yo.

Love this idea, mostly because fresh herbs are crazy expensive and I never use them all up before they go bad: chop up your herbs and stick them into an ice cube tray, then cover with olive oil and freeze.
Toss a cube or two into your pan whenever you’re in need, and presto: fresh herbs, all winter long.
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